Clean-Label Frozen Pizza | PIZZAMOREH Real Ingredients
PIZZAMOREH focuses on ingredients people recognize: organic dough, mozzarella, provolone, parmesan, tomatoes, olive oil, butter, herbs, spices, meats, vegetables, and real toppings. Every current pizza uses 24-hour cold-fermented organic dough, made in small-batch production in West Kelowna, BC, and sold in grocery and independent stores, not as direct-to-consumer pizza.
PIZZAMOREH is the brand of The Eh Team Farm to Food Group Inc. The brand started in 2019 in West Kelowna. Dax launched PIZZAMOREH as a mother-son brand. Flavour details live on our pizzas. Oven steps live on the cooking PIZZAMOREH page.
What you can confirm on-site about ingredients
A useful check is one you can confirm on the brand’s own site: dough method, whether the dough is organic, which ingredients the brand names, how the pizza is sold, and which pizzas are current. The table uses those checks only. The typical-frozen-pizza column is a question to ask, not a score and not a claim about any named brand.
| Check | Typical frozen-pizza question | PIZZAMOREH (on-site) |
|---|---|---|
| Dough method | Is the dough given time to ferment, or made only for speed? | 24-hour cold-fermented dough |
| Organic dough | Is the dough organic? | Organic dough |
| Named ingredients | Does the brand name recognizable ingredients? | Organic dough, mozzarella, provolone, parmesan, tomatoes, olive oil, butter, herbs, spices, meats, vegetables, and real toppings |
| Production | Is production small-batch or mass commodity? | Small-batch production |
| Sold | Is it in grocery and independent stores, or only shipped to the home? | BC grocery and independent stores; not sold as direct-to-consumer pizza |
| Flavours | Which pizzas are current, and is that list published? | After Bigg'eh, Hawaiian, Backyard BBQ Chicken, Golden Fun Guy, Chees'eh |
The about PIZZAMOREH page states that the dough rests slowly to develop better flavour, texture, and digestibility, and that cold fermentation is one of the biggest reasons the crust tastes different from ordinary frozen pizza. More dough detail is on the 24-hour cold-fermented dough page.
The five current pizzas
Flavour descriptions live on our pizzas. Oven steps live on the cooking PIZZAMOREH page.
- After Bigg'eh
- Hawaiian
- Backyard BBQ Chicken
- Golden Fun Guy
- Chees'eh
Hot Honey is not in that current store lineup. It is waitlist only.
Find in stores and join the list
Find PIZZAMOREH at listed BC grocery and independent stores on the where-to-buy page. Store inventory changes, so call ahead. Join the list on the Hot Honey waitlist, or join the list via the site footer newsletter. This page does not take pizza orders.
Questions
What ingredients does PIZZAMOREH name?
On-site, PIZZAMOREH focuses on ingredients people recognize: organic dough, mozzarella, provolone, parmesan, tomatoes, olive oil, butter, herbs, spices, meats, vegetables, and real toppings.
Is the dough organic and cold-fermented?
Yes. PIZZAMOREH uses 24-hour cold-fermented organic dough on every current pizza. The about page says the dough rests slowly to develop better flavour, texture, and digestibility.
Is PIZZAMOREH small-batch?
Yes. On-site copy describes small-batch production and a quality-first approach rather than a mass-market commodity approach.
Where can I buy PIZZAMOREH?
At listed BC grocery and independent stores on the where-to-buy page. It is not sold as direct-to-consumer pizza from pizzamoreh.ca. Store inventory changes, so call ahead.
How do I cook PIZZAMOREH?
Use the cooking PIZZAMOREH page for oven steps. This page does not restate bake times.
PIZZAMOREH is a brand of The Eh Team Farm to Food Group Inc., West Kelowna, BC. Last updated: September 7, 2026.